Maple Candied Sweet Potatoes
6 Medium Sweet Potatoes
1/2 Cup Maple Syrup
1 Tablespoon Butter
1 Teaspoon Salt
1 Cup Apple Cider or Apple Juice
1/2 Cup Water

Preheat oven to 300F.

Boil potatoes in jackets until nearly done. Peel, slice and put into baking pan. Let maple syrup, butter, salt, cider and water come to a boil. Pour over potatoes and bake in a slow oven (300F) for 1 hour or until potatoes are glazed and syrup is of desired consistencey.

Serves 6

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