Tyna’s Tangy Tomato & Cheese Pizza

Recipe for my favorite pizza crust

1 Large Prepared Pizza Crust 12” to 14” in Diameter*
1 Jar Ballymaloe Country Relish
2 Cups Shredded Mozzarella Cheese

Preheat oven to 400F.

Place pizza crust in a very lightly greased pizza pan. Pour out and spread the entire jar of relish evenly over prepared pizza crust.

Sprinkle the cheese evenly over the top. Add any of your favorite toppings, if desired. (My favorite is 1 cup of crumbled crisp bacon and 1 small can of sliced black olives.)

Bake for 30 minutes at 400. Remove from oven and cut into 8 wedges.

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