Grilled Irish Sausages (Bangers)
with Homemade Baked Beans & Homemade Coleslaw

1 lb Donnelly's Irish Sausages
1/4 Cup Barbecue Sauce

Prepare your grill by preheating for low temperature cooking according to manufacturers instructions. Place sausages onto grilling surface and brown on all sides. Brush each one with barbecue sauce and continue grilling until done. Serve on a platter with or without frankfurter buns.




Irish Cheese
Irish Relishes & Sauces

Become a fan of LittleShamrocks.com
on FaceBook



An Lar Community Television Ireland

Irish Immersion Pro
A Simple Way to Master the Irish Language
Slash Your Energy Bill
Wind & Solar Power
How-to Guides


WATERFORD
Terry's Favorite
Ireland Book!

Ireland: History,
Culture, People

Buy Maple Syrup
& Maple Candy
Disclaimer: LittleShamrocks.com is an affiliate website that receives commissions from sales of the products listed. We have purchased and sampled many, but not all, of the products on these pages.
© Copyright LittleShamrocks.com. All Rights Reserved.